Diners, Drive-Ins and Dives
- Matlaging
- 2020
- Episode 5
- Sesong 35
- 10+
- 7.3
- Sesong 35
- Episode 5: From Beef to Bao
Guy Fieri tastes a funky peanut butter burger at a joint in Logan, Utah. Plus, he tucks into bomb bao buns served out of a tiny trailer in Juneau, Alaska.
Om serien: Guy Fieri visits America's most interesting and unique restaurants.
- Regissør
- Steven Bortko
- Sjangere
- Matlaging, Reise, Reality
- Tilgjengelig
- Tilgjengelig til tirsdag 1 september 03:00
Kommende episode
Sesong 27, Episode 7
Down-Home Flavor
Episode 3
Tilgjengelig til tirsdag 1 september 02:37Guy Fieri hits the road in search of tasty down-home cooking. In Garland, Utah, he bites into savoury sandwiches and a legendary sweet treat.
Guy Fieri hits the road in search of tasty down-home cooking. In Garland, Utah, he bites into savoury sandwiches and a legendary sweet treat.
From Beef to Bao
Episode 5
Tilgjengelig til tirsdag 1 september 03:00Guy Fieri tastes a funky peanut butter burger at a joint in Logan, Utah. Plus, he tucks into bomb bao buns served out of a tiny trailer in Juneau, Alaska.
Guy Fieri tastes a funky peanut butter burger at a joint in Logan, Utah. Plus, he tucks into bomb bao buns served out of a tiny trailer in Juneau, Alaska.
Hometown Inspiration
Episode 7
Tilgjengelig til tirsdag 1 september 03:30Guy Fieri heads to Portland, Oregon, to see a spot putting a vegan spin on Israeli flavours. Plus, Louisiana specialities are on the menu in Logan, Utah.
Guy Fieri heads to Portland, Oregon, to see a spot putting a vegan spin on Israeli flavours. Plus, Louisiana specialities are on the menu in Logan, Utah.
Takeout: Flavortown Comes Home
Episode 8
Tilgjengelig til tirsdag 8 septemberWith restaurant takeout and delivery sweeping the nation, Guy hosts a virtual Triple-D family reunion. Guy checks in with four DDD alums via video-chat and cooks chicken tamales from Arizona and paella fritters.
With restaurant takeout and delivery sweeping the nation, Guy hosts a virtual Triple-D family reunion. Guy checks in with four DDD alums via video-chat and cooks chicken tamales from Arizona and paella fritters.
Takeout: Home Delivery
Episode 9
Tilgjengelig til tirsdag 8 septemberGuy brings Flavortown to his kitchen and reconnects via video chat with chefs. On the menu is primo pork from New Hampshire, Californian chicken Parmesan, Minneapolis pizza and tuna from Hawaii.
Guy brings Flavortown to his kitchen and reconnects via video chat with chefs. On the menu is primo pork from New Hampshire, Californian chicken Parmesan, Minneapolis pizza and tuna from Hawaii.
Takeout: Tastier at Home
Episode 10
Tilgjengelig til tirsdag 15 septemberWith the help of DDD alumni via video chat, Guy makes French dip from Seattle, San Diego arancini, Boston kebabs and shrimp from North Pole, Alaska.
With the help of DDD alumni via video chat, Guy makes French dip from Seattle, San Diego arancini, Boston kebabs and shrimp from North Pole, Alaska.
Takeout: Dinner and Dessert That Delivers
Episode 11
Tilgjengelig til tirsdag 15 septemberGuy Fieri and his son, Hunter, video chat with four DDD alumni to cook awesome recipes at home. They include Boston pasta, New York Neapolitan pie, mole enchiladas and apple pie funnel cake.
Guy Fieri and his son, Hunter, video chat with four DDD alumni to cook awesome recipes at home. They include Boston pasta, New York Neapolitan pie, mole enchiladas and apple pie funnel cake.
Takeout: Cross-Country Delivery
Episode 13
Tilgjengelig til tirsdag 15 septemberGuy and Hunter video chat with four DDD alums who share recipes, including a new spin on a burger from Charlotte, a Miami Asian-barbecue mashup and a baloney sandwich.
Guy and Hunter video chat with four DDD alums who share recipes, including a new spin on a burger from Charlotte, a Miami Asian-barbecue mashup and a baloney sandwich.