Diners, Drive-Ins and Dives
- Matlaging
- 2025
- Sesong 53
- 7.3
Om serien: Guy Fieri visits America's most interesting and unique restaurants.
- Medvirkende
- Antonia Lofaso, G. Garvin, Hunter Fieri, Ryder Fieri
- Regissør
- Steven Bortko
- Sjangere
- Matlaging, Reise, Reality
Kommende episode
Sesong 38, Episode 1
Dirty, Crunchy, Sticky and Veggie
Episode 9
Tilgjengelig til i morgen 06:30Fieri's diving into texture and flavour! A BBQ bistro in Sherman Oaks, CA, is cooking up the-bomb brisket noodles. A Cincinnati diner is plating top-notch chili crunch chicken nuggets. A funky spot in Austin, TX is serving up a primo pasta margarita.
Fieri's diving into texture and flavour! A BBQ bistro in Sherman Oaks, CA, is cooking up the-bomb brisket noodles. A Cincinnati diner is plating top-notch chili crunch chicken nuggets. A funky spot in Austin, TX is serving up a primo pasta margarita.
Savoring Sicily
Episode 10
Tilgjengelig til i morgen 07:00Guy Fieri's in Sicily, Italy, digging into the local specialities! A cliffside spot is serving primo prawns over squid ink pasta, a mouthwatering menu is offering up A-list arancini, and a family-run joint is scratch-making next-level ravioli.
Guy Fieri's in Sicily, Italy, digging into the local specialities! A cliffside spot is serving primo prawns over squid ink pasta, a mouthwatering menu is offering up A-list arancini, and a family-run joint is scratch-making next-level ravioli.
Sicilian Adventure
Episode 11
Tilgjengelig til fredag 3 juliGuy Fieri's in Sicily, Italy, eating up local flavour; a pizzeria is spinning out creative twists on traditional pies; a cheffed-up spot is dishing out next-level langoustine spaghettone; a father-daughter duo is serving succulent seafood linguine.
Guy Fieri's in Sicily, Italy, eating up local flavour; a pizzeria is spinning out creative twists on traditional pies; a cheffed-up spot is dishing out next-level langoustine spaghettone; a father-daughter duo is serving succulent seafood linguine.
Global Mashup
Episode 13
Tilgjengelig til fredag 3 juliFieri's going global, beginning with out-of-bounds Filipino island adobo in Calgary, Alberta. Plus, a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist, and a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.
Fieri's going global, beginning with out-of-bounds Filipino island adobo in Calgary, Alberta. Plus, a food truck in Austin, TX, is serving brisket with a turmeric-and-tahini twist, and a Hong Kong hotspot near Cincinnati is slinging serious stir-fry.