Diners, Drive-Ins and Dives
- Matlaging
- 2018
- Episode 4
- Sesong 28
- 30 min
- 10+
- 7.3
- Sesong 28
- Episode 4: Bird and Beef
Guy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
Om serien: Guy Fieri visits America's most interesting and unique restaurants.
- Sjangere
- Matlaging, Reise, Reality
- Tilgjengelig
- Tilgjengelig til torsdag 11 juni
Kommende episode
Sesong 28, Episode 23
Mom's Kitchen
Episode 1
30 minTilgjengelig til mandag 8 juniThis trip, Guy Fieri's hitting the road and grabbing grub straight out of Mum's kitchen. In Boulder, a mother-son team servin' up Chinese specialities like dan dan noodles and steamed buns.
This trip, Guy Fieri's hitting the road and grabbing grub straight out of Mum's kitchen. In Boulder, a mother-son team servin' up Chinese specialities like dan dan noodles and steamed buns.
Delicious Discoveries
Episode 2
30 minTilgjengelig til tirsdag 9 juniThis trip, Guy Fieri uncovers some surprising culinary discoveries. In Columbus, Ohio, a hidden gem tucked away in a grocery store serves out-of-bounds Nepalese-Tibetan specialties.
This trip, Guy Fieri uncovers some surprising culinary discoveries. In Columbus, Ohio, a hidden gem tucked away in a grocery store serves out-of-bounds Nepalese-Tibetan specialties.
Bird and Beef
Episode 4
30 minTilgjengelig til torsdag 11 juniGuy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
Guy Fieri is travelling the country and digging into awesome bird and beef. In Longmont, a fried chicken emporium serves up their speciality, along with unique chicharrones.
All Kinds Of Comfort
Episode 5
30 minTilgjengelig til torsdag 11 juniThis trip, Guy Fieri's diving into all kinds of comfort cooking. In Phoenix, a funky joint stackin' up barbecue fries and a new spin on chilaquiles. In Boulder, a pizza place loading up the pies and their meatball grinder.
This trip, Guy Fieri's diving into all kinds of comfort cooking. In Phoenix, a funky joint stackin' up barbecue fries and a new spin on chilaquiles. In Boulder, a pizza place loading up the pies and their meatball grinder.
Rollin' in the Dough
Episode 7
30 minTilgjengelig til fredag 12 juniOn this trip, Guy Fieri is diggin' into dishes featuring some dynamite dough. In Mesa, a legit Hawaiian joint serving island specialities, including a meaty bun, and in Tucson, a place cookin' up a big-time saucy sandwich.
On this trip, Guy Fieri is diggin' into dishes featuring some dynamite dough. In Mesa, a legit Hawaiian joint serving island specialities, including a meaty bun, and in Tucson, a place cookin' up a big-time saucy sandwich.
International Intrigue
Episode 8
30 minTilgjengelig til fredag 12 juniGuy Fieri's crisscrossing the nation to grab some international grub. In Dallas, a funky Thai joint serving up noodles, curry and green papaya salad. In Miami, a Latin place dealing in empanadas and a unique plantain sandwich.
Guy Fieri's crisscrossing the nation to grab some international grub. In Dallas, a funky Thai joint serving up noodles, curry and green papaya salad. In Miami, a Latin place dealing in empanadas and a unique plantain sandwich.
Lights-Out Latin
Episode 10
30 minTilgjengelig til lørdag 13 juniThis trip, Guy Fieri's diving into all kinds of amazing Latin specialities. In Miami, a husband-and-wife team dishing out primo Peruvian sandwiches. In Wilmington, a funky joint cooks up the flavours of Panama.
This trip, Guy Fieri's diving into all kinds of amazing Latin specialities. In Miami, a husband-and-wife team dishing out primo Peruvian sandwiches. In Wilmington, a funky joint cooks up the flavours of Panama.
Pizza, Pork and Peru
Episode 11
30 minTilgjengelig til lørdag 13 juniOn this trip, Guy Fieri digs into all kinds of killer grub. In Lansing, an out-of-this-world pizza joint, where the pie comes with a surprise, and in Wilmington, standout sandwiches bring a taste of Philly to the South.
On this trip, Guy Fieri digs into all kinds of killer grub. In Lansing, an out-of-this-world pizza joint, where the pie comes with a surprise, and in Wilmington, standout sandwiches bring a taste of Philly to the South.
Seafood and Savory
Episode 13
30 minTilgjengelig til søndag 14 juniThis trip, Guy Fieri grabs some off-the-hook seafood and savoury sensations. In Lansing, a food truck dishes out shrimp burgers and a unique potato popper. In Tucson, a Bosnian restaurant fires up legit Eastern European specialities.
This trip, Guy Fieri grabs some off-the-hook seafood and savoury sensations. In Lansing, a food truck dishes out shrimp burgers and a unique potato popper. In Tucson, a Bosnian restaurant fires up legit Eastern European specialities.
BBQ Bites and Southern Flavour
Episode 16
30 minTilgjengelig til søndag 14 juniThis trip, Guy Fieri grabs some barbecue and Southern comfort. In Seattle, a funky joint smokes up ribs and dishes out brisket chilli. In Wilmington, a breakfast-brunch spot gets dirty with their biscuits and their meatloaf.
This trip, Guy Fieri grabs some barbecue and Southern comfort. In Seattle, a funky joint smokes up ribs and dishes out brisket chilli. In Wilmington, a breakfast-brunch spot gets dirty with their biscuits and their meatloaf.